Chicken Feet with Corn and Carrot in Claypot

Name: Chicken Feet with Corn and Carrot in Claypot
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 10 Chicken feet; 1 piece carrot; 1 piece corn; Count Red dates; Some salt

by Banana Class Cake

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Ingredients

10 Chicken Feet
1 piece Carrot
1 piece Corn
Count Red Dates
Some Salt

Chicken Feet with Corn and Carrot in Claypot

1. Prepare materials and clean them.

Chicken Feet with Corn and Carrot in Claypot recipe

2. Cut the toes of the chicken feet, drain the water to remove the oil and blood, pick it up, the hot water washes away the surface oil and bubbles, start the pot again, add enough water, and remove all the ingredients.