#柏翠大赛#chicken Gumbo Pizza
1.
Add flour to all the crust ingredients and ferment evenly.
2.
Use the time of the yeast dough to make the pizza filling, wash all vegetables, dice the chicken, marinate with salt and pepper, and add starch to mix well.
3.
Put the olive oil in the pot to smooth the chicken, then diced the vegetables and stir-fry quickly.
4.
All the pizza fillings are ready.
5.
The flour is fermented into a honeycomb shape, knead it out, roll it out into a circle, and spread it on a pizza pan.
6.
Insert a fork into the hole, preheat the oven at 200 degrees, and bake the pizza crust for five minutes before taking it out.
7.
Spread ketchup.
8.
Add fried chicken, breakfast sausage.
9.
Sprinkle with cheese.
10.
Sprinkle onions and okra.
11.
Sprinkle cheese on 200 degrees for 8 minutes.
12.
Optimistic about it. .
Tips:
1. The vegetables for pizza stuffing can also be prepared for your own taste.
2. The oven shall be adjusted appropriately based on the temperature of the oven.