1. Prepare the ingredients
2. Cut the chicken into pieces and cook to get rid of fishy
3. Put the chicken nuggets and beans in a casserole, add water and simmer for 20 minutes
4. Put the shredded seaweed and simmer for 20 minutes
5. Add tofu and simmer for five minutes
6. Out of the pot
Tips:In the stew, the chicken should be stewed out of flavor before being stewed with other ingredients, so that the nutrition is better.
