1. Boil the chicken thighs with hot water, remove them and set aside! Prepare the ingredients for the soup, two slices of ginger, two green onions, one orange zest, jujube and wolfberry, wash and prepare!
2. Add 500 grams of pork bone soup to the pot! The pork bone soup is prepared ahead of time and kept in the refrigerator! If you like, you can add more bone soup!
3. Add chicken drumsticks to the pot, two slices of ginger, two slices of green onion, one orange peel, 6 jujubes, appropriate amount of wolfberry, and appropriate amount of yam cut into pieces. High fire for 8 minutes, change to medium heat and boil the soup for an hour!
4. Soak the cordyceps flower for 10 minutes, wash and set aside!
5. After the soup is boiled for an hour, add the right amount of Cordyceps flower, add the right amount of salt, and boil for 15 minutes on low heat to get out of the pot!
6. Add chopped green onion and parsley! The finished product!
Tips:Add a piece of orange peel to make the fresh soup delicious!
