Chicken Salsame Gnocchi
1.
Ingredients: flour, chicken feathers (washed), thick soup
2.
Add an appropriate amount of water to the flour and mix well to form a batter, set aside.
3.
Put the thick soup treasure in a pot of water to boil.
4.
Then, use a spoon to scoop into the batter, turn it over, and boil until cooked.
5.
Then, add the washed chicken feathers and bring to a boil. Serve.