Chicken Shredded Wheat Germ Pure Wheat Noodles

Name: Chicken Shredded Wheat Germ Pure Wheat Noodles
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1-2 cakes Pure wheat noodles; Some Chicken breast; 4-5s Mushroom; Some shallot; Some garlic; 1 piece Red chili; 1 tablespoon salt; Some Peanut oil; Some Corn flour; Some Soy sauce; Some Chicken Essence; Some sesame oil

by 🍼🍼🍼_quVwd64A

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Don't children like to eat? ? Try cooking a bowl of shredded chicken noodles with wheat germ pure wheat noodles to ensure that children can eat noodles with full firepower. "

Chicken Shredded Wheat Germ Pure Wheat Noodles

1. Shred the chicken breast, put it in a bowl and marinate with cornstarch salt and chicken powder sesame oil for 10 minutes. Soak shiitake mushrooms in water for 10 minutes. (Soak upside down) Cut the onion, red pepper, garlic and set aside. Put a small amount of soy sauce chicken powder sesame oil into the bowl as a base material

Chicken Shredded Wheat Germ Pure Wheat Noodles recipe

2. Pour the oil into the pot, add the minced garlic and saute until fragrant, then add the chicken breast and mushrooms and stir fry.

3. Pour appropriate water, add appropriate amount of soy sauce and a little salt, and boil the chicken breast with mushrooms on high heat for 3 minutes

4. Pour the cooked soup into a bowl, leave the chicken and shiitake mushrooms for later use

5. Bring the water to a boil and cook the wheat germ pure wheat noodles for 30-40 seconds.

6. Put the noodles in the soup and sprinkle the chicken and mushrooms on the noodles.

Tips:
Reminder: Wheat germ cotton noodles only need 30 seconds to 1 minute to taste the best. Because the cooking time of dried noodles and noodles is different, you can cook them until they are refreshing according to the characteristics of each type of noodles. If you like soft and smooth noodles, the cooking time is longer.