Chicken Shredded with Onion

Name: Chicken Shredded with Onion
Total time: 5 min
Yield: 4
Cuisine: Chinese
Ingredients: 200g Chicken breast; 200g onion; 1 teaspoon sesame oil; 1 teaspoon Oil chili; 3 tablespoons Fresh soy sauce

by Xianger Kitchen

4.7 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

4

Chicken shreds are usually cooked and then torn into shreds before being served cold. This is the chicken breast leftover from eating white chicken. At the end of the meal, the thick chicken breast is left, and I tore it into thin silk. I made a cold dish with onions, and my son’s favorite after it’s done turned out to be my son

Ingredients

200g Chicken Breast
200g Onion
1 teaspoon Sesame Oil
1 teaspoon Oil Chili
3 tablespoons Fresh Soy Sauce

Chicken Shredded with Onion

1. Tear the chicken breast into filaments

2. Wash the onion

3. cut to shreds

4. After the water in the pot is boiled, add the onion and scald it until it is broken and then pick it up

5. Add fresh soy sauce, chili pepper, and sesame oil to the bowl and mix well

6. Mix the onion and shredded chicken

7. Pour the seasoning and mix well and enjoy

8. Serve

Tips:
1. If you like to eat raw onions, you can mix them directly to eat
2. The tastes of each company are different, and the sauce can be adjusted according to different needs.