1. Peel the prepared pumpkin, cut into pieces, and steam for 15 minutes
2. The steamed pumpkin becomes soft and crushed into puree
3. The chicken breast is soaked in light salt water and then taken out and chopped into puree
4. Put the chicken breast into the pot and cook, remove the minced meat, and leave the chicken broth
5. Put the pumpkin puree in the chicken broth and cook for 2 minutes.
