1. Wash the ingredients and cut them for later use
2. The dough is shaped like a butterfly with a mold
3. Boil the water in the pot to remove the chicken flying water, re-boil a pot of water, add the chicken a second time, and wait for the water to boil before adding three peeled ginger slices, three green onions, and a few cleaned five fingers The peaches are simmered at the lowest fire for half an hour, then add winter melon, radish, shiitake mushrooms, wolfberry and other auxiliary materials, and simmer for another half an hour. It is always simmered in a small fire cover, sprinkle with salt and season it when time is up. . Then cook the noodles in another pot
