Chicken Wing Rice Set
by _囍宝_
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Chicken wings marinated in advance
2. Put the oil and stir fry to change the color, add boiled water, and braised soy sauce
3. Put in the right amount of cola
4. Stew
5. After collecting the juice, put it in a baking tray and bake at 180 degrees for 10 minutes, so that the skin of the chicken wings is crispy and tender
6. Blanching broccoli
7. Pea kernels, corn kernels blanched
8. Prepare pecans
9. Crab feet sticks cut into small pieces
10. Stir-fry as you like
11. White sesame seeds
