Chicken Wings with Curry Potatoes

by stephanieTsui

4.7 (1)
Favorite
3

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Chicken Wings with Curry Potatoes

1. Material cut

2. Clean chicken wings

3. Fly into the water

4. Feishui

5. Pick up after flying

6. Stir-fry for a while and then add water to submerge the ingredients

7. Put chili rings

8. Put the curry cubes after the things are cooked. You must wait until the curry cubes are cooked, because once you put it, the juice will be collected

9. Serve after collecting the juice

Comments

Similar recipes

Coke Chicken Wings

Chicken Wings, Coke, Scallions

Oil-free Cola Chicken Wings

Chicken Wings, Sugar Free Cola, Green Onion Ginger

Stuffed Chicken Wings with Seasonal Vegetables

Chicken Wings, White Jade Mushroom, Crystal Sugar

Stuffed Chicken Wings with Seasonal Vegetables

Chicken Wings, Salt, Cooking Wine

Grilled Chicken Wings with Seasonal Vegetables

Chicken Wings, Carrot, Baby Dishes