Childlike Cake
1.
Butter melts in water
2.
Add sugar and salt to the eggs and mix well.
3.
Sift in low-gluten flour and baking powder,
4.
Stir evenly until there is no dry powder,
5.
Pour the melted butter into the batter,
6.
Stir until smooth,
7.
Pour a scoop of cake batter, sift in cocoa powder,
8.
Stir it evenly, put it in a piping bag,
9.
Take another bit of cake batter, add appropriate amount of coloring, and mix well,
10.
Squeeze the cocoa batter and pigment batter into the corresponding positions in the cake mold, preheat the oven, 170 degrees, middle layer, bake for 1 minute
11.
Put the original cake paste in a piping bag,
12.
Squeeze it into the cake mold, shake it a few times, shake out bubbles,
13.
Preheat the oven, 170 degrees, middle level, bake for about 20 minutes,
14.
After it's out of the oven, let it dry for a while and you can demould it.
Tips:
The color can be adjusted according to your liking.
The temperature and time of the oven should be adjusted according to your own situation.