Children's Noodle Omelette
1.
Ingredients map.
2.
Beat the eggs into a bowl of dried noodles, and chopped green onions into the bowl.
3.
Add salt, five-spice powder and mix well.
4.
Put oil in the pan, pour the dried noodles and egg liquid and spread them into small cakes. This amount can fry 2 small cakes.
5.
After the bottom is cooked, turn it over and cook on both sides.
6.
Finished picture.
7.
Finished picture.