Children Rice Ball

Name: Children Rice Ball
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Rice; Some Carrot diced; Some Homemade pork floss; Some Seaweed; Some Sushi vinegar

by Mommy Hall

5.0 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Happy Children’s Day, Children’s Day! Here is a little blessing...the homemade pork floss is inside, and carrots are mixed in the rice. The color is bright and delicious! You can also pack other stuffing materials, do it according to your own taste! "

Ingredients

Children Rice Ball

1. Stir in the cooked rice with sushi vinegar.

2. Stir the carrots into the rice.

3. Put the rice into the rice ball mold, add pork floss in the middle, and then press a layer of rice and press it tightly.

4. Wrap seaweed, ready to eat!

5. If the rice balls are fried in a pan, brush the top with soy sauce and sweetened soy sauce on the slightly golden surface, and fry them on both sides.