[chinese Food Competition Area]: Sweet and Sour Appetizer---steamed Pork Ribs in Plum Sauce

Name: [chinese Food Competition Area]: Sweet and Sour Appetizer---steamed Pork Ribs in Plum Sauce
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 500g Pork chops; 1-2 Red chili; 1 piece ginger; 3-4 cloves garlic; Some Chives; 1 tablespoon Oyster sauce; 3 tablespoons Sour Plum Sauce; a little salt; 1/2 spoon granulated sugar

by kiss war girl

4.8 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Steamed Pork Ribs with Plum Sauce is a Cantonese home-cooked dish. It is usually made by crushing homemade pickled plums and steaming them with the seasonings. The pork ribs are tender and smooth without being too greasy. The sweet and sour plum meat will activate the intestines and make your appetite open! "

Ingredients

500g Pork Chops
1-2 Red Chili
1 piece Ginger
3-4 cloves Garlic
Some Chives
1 tablespoon Oyster Sauce
3 tablespoons Sour Plum Sauce
a little Salt
1/2 spoon Granulated Sugar

[chinese Food Competition Area]: Sweet and Sour Appetizer---steamed Pork Ribs in Plum Sauce

1. Wash the pork chops and chop them into small sections.

[chinese Food Competition Area]: Sweet and Sour Appetizer---steamed Pork Ribs in Plum Sauce recipe

2. Soak in clean water for 1 hour, changing the water 3-4 times in between.

3. Wash the chives and chop mince, peel and chop garlic, cut red pepper into small circles, and pat the ginger a few times.

4. Drain the ribs and put them in a container, add oyster sauce, plum sauce, salt, and sugar, and grab them with your hands until they are even.

5. Add auxiliary materials and mix until evenly, put it into a fresh-keeping bag, seal it in the refrigerator and refrigerate for more than 2 hours.

6. Take out the ribs, put them in a pot of boiling water and steam for 15 minutes.

Tips:
1. Plums are alkaline foods. When combined with acidic foods, they can improve the pH of the human body and achieve the goal of health preservation.

2. Plums are warm in nature, sweet in taste, sour, and enter the liver, spleen, lungs, and large intestine meridian; they also have the effects of restraining the lungs and relieving cough, astringent intestines and diarrhea, eliminating annoyance and calming, promoting body fluids and thirst, killing insects, relieving roundworms, relieving pain and stopping bleeding; Indications include chronic cough, polydipsia due to deficiency heat, chronic malaria, chronic diarrhea, hematuria, hematuria, ascaris, abdominal pain, vomiting and other diseases; plums also have anti-cancer and anti-cancer effects.