1. Boil the water, add salt, add the pasta and cook for 8 minutes. Cooking pasta is easy to overflow the pot, so don't cover it tightly.
2. During the cooking time, cut the side dishes, slice carrots, slice garlic, and shred onion
3. After washing the broccoli, pick the small flowers and blanch them.
4. Cook the pasta until there are no hard cores and remove the cold water to drain.
5. Heat the pot and add garlic slices to explode the aroma.
6. Pour in sliced carrots and broccoli and stir fry.
7. Pour the pasta and stir fry.
8. Add oyster sauce and stir well. Finally, add the onions and fry them before serving.
9. Eat it.
