Chinese Style Spaghetti Bolognese

Name: Chinese Style Spaghetti Bolognese
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Hand-rolled noodles; 1 package Spaghetti Bolognese

by Sea waves

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

The spaghetti set contains two packs of meat sauce and one pack of noodles. One pack of meat sauce is used to cook the pasta, and the remaining pack wants to taste the taste of Chinese hand-rolled noodles. So I bought the hand-rolled noodles and cooked them directly. The child said that the taste is super good, the taste is slightly different, the pasta is smooth, the hand-rolled noodles are more chewy, she likes pasta, and her mother likes Chinese hand-rolled noodles. "

Ingredients

500g Hand-rolled Noodles
1 package Spaghetti Bolognese

Chinese Style Spaghetti Bolognese

1. Ready to roll the noodles.

Chinese Style Spaghetti Bolognese recipe

2. Add appropriate amount of water to the pot, boil the water and pour the noodles, boil it with cold water, boil it again, pour it with cold water, and boil it again to remove it. The noodles are cooked just right.