Chive Biscuits

Chive Biscuits

1. Prepare all materials.

2. Put vegetable oil in the basin

3. Add the whole egg mixture.

4. Add powdered sugar

5. Stir evenly with a manual whisk.

6. Then add chopped chives.

7. Mix evenly with a rubber spatula.

8. Add the sifted bottom flour

9. Stir with a rubber spatula

10. Until it becomes a dough

11. Divide the dough into 10 grams each

12. Knead into a ball

13. Poke a hole in the center of the dough with your index finger

14. Put it into the middle layer of the preheated oven, heat up and down at 175 degrees, and bake for 20 minutes.

15. After baking, take it out and let it cool slightly

16. Then put it on the grill and let it cool for storage.

Tips:

Chive biscuits, the oven is made with Changdi Baking Man CRTF32K