Chive Bread
by Xie Xiaolan
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Put high-gluten flour, milk, salt, yeast, sugar and butter into the bread machine to make the noodles
2. Divide into 6 groups and proof with plastic wrap for 15 minutes
3. Roll each piece into thin slices
4. Put the roll into the baking tray
5. Put it in the oven to foam
6. Brush the egg liquid on the surface, put cheese, salad dressing, green onion 180 degrees and pipe it up and down for 12 minutes
7. Fragrant
8. You can also brush some salad dressing and dip it with pork floss, which is another flavor
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