Chive Cheese Ham Biscuits
1.
Prepare all the materials according to the amount, which will save time and effort.
2.
First soften the butter (I put the butter in a small basin and put a large basin filled with hot water underneath)
3.
The butter is softened and the ham, chopped green onion, cheese, etc. are all diced to prepare
4.
After the butter is softened, mix the butter, edible oil, eggs, salt, chicken powder, powdered sugar, and flour and mix well.
5.
Mix the flour and add the chopped green onion, ham, and cheese.
6.
After kneading the dough, press it into a square with a knife and wrap it in plastic wrap and freeze it until it is slightly hard, then slice it.
7.
Generally, just cut to a thickness of one centimeter. When cutting, the knife must be fast, otherwise it will fall apart.
8.
After preheating the oven, put it in delicious, 170 degrees. Bake for about 25 minutes, depending on your oven, as long as it shows the golden color, it will be done.
9.
The delicious food is out, let's try it quickly.
Tips:
In order to save time, you can clean the tools you have just used when you freeze them.