Chive Cheese Ham Biscuits

Chive Cheese Ham Biscuits

by Wife with big cock

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Scallion Cheese Ham Biscuits are delicious and slightly sweet with the aroma of chives and ham. They are really super delicious.”

Chive Cheese Ham Biscuits

1. Prepare all the materials according to the amount, which will save time and effort.

Chive Cheese Ham Biscuits recipe

2. First soften the butter (I put the butter in a small basin and put a large basin filled with hot water underneath)

Chive Cheese Ham Biscuits recipe

3. The butter is softened and the ham, chopped green onion, cheese, etc. are all diced to prepare

Chive Cheese Ham Biscuits recipe

4. After the butter is softened, mix the butter, edible oil, eggs, salt, chicken powder, powdered sugar, and flour and mix well.

Chive Cheese Ham Biscuits recipe

5. Mix the flour and add the chopped green onion, ham, and cheese.

Chive Cheese Ham Biscuits recipe

6. After kneading the dough, press it into a square with a knife and wrap it in plastic wrap and freeze it until it is slightly hard, then slice it.

Chive Cheese Ham Biscuits recipe

7. Generally, just cut to a thickness of one centimeter. When cutting, the knife must be fast, otherwise it will fall apart.

Chive Cheese Ham Biscuits recipe

8. After preheating the oven, put it in delicious, 170 degrees. Bake for about 25 minutes, depending on your oven, as long as it shows the golden color, it will be done.

Chive Cheese Ham Biscuits recipe

9. The delicious food is out, let's try it quickly.

Chive Cheese Ham Biscuits recipe

Tips:

In order to save time, you can clean the tools you have just used when you freeze them.

Comments

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