Chocolate Bean Cookies
1.
Prepare the materials.
2.
The butter softens at room temperature.
3.
Then add icing sugar to beat.
4.
Add the egg yolks in the butter paste and beat them evenly.
5.
Mix the low powder and cocoa powder through a sieve and add to the butter paste.
6.
Mix well.
7.
Add the chocolate beans for baking and continue to mix until completely uniform.
8.
Scoop out the batter with a spoon, flatten it and arrange it on the baking tray.
9.
Set the oven at 180 degrees and bake the middle layer for 15 minutes.