Chocolate Bean Soft Cookies

by COUSS

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

Quick and easy to make chocolate bean soft cookies, the taste is quite good, with coffee or tea, a beautiful afternoon tea~by@小春的厨

Ingredients

125g Low-gluten Flour
85g Butter

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1 piece Egg

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1/4 teaspoon Salt

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1/2 tsp Baking Powder
1/4 teaspoon Cinnamon Powder
60g Brown Sugar Powder
30g High Temperature Chocolate

Chocolate Bean Soft Cookies

1. Prepare the materials

2. Softened butter with brown sugar

3. Beat the sugar and butter evenly into the whole egg liquid several times

4. Mix well and beat until fluffy and creamy

5. Add low-gluten flour, baking powder and salt and mix well

6. Pour the chocolate beans and mix well

7. Pour the batter into the baking tray and make it into a pie shape about 3 mm thick

8. COUSS CO-3503 oven, preheat the upper and lower fire at 170 degrees, put it in the middle layer, bake for about 15 minutes

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