Chocolate Doll Head Biscuits

Chocolate Doll Head Biscuits

by Ma Lin

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

The baby's face was reflected in the sun, giving it a bright and beautiful feeling. Sometimes I feel that cute cookies always make people feel good all day. Put it on the desk by the table, look again, look again and eat you. Eat it if you like it, haha.

Ingredients

Chocolate Doll Head Biscuits

1. After the butter is softened, add powdered sugar and salt and beat smoothly and slightly white

Chocolate Doll Head Biscuits recipe

2. Add the egg liquid in batches, and quickly beat and fuse each time before adding the next time

Chocolate Doll Head Biscuits recipe

3. Sift in low flour and use a spatula to mix into a uniform dough

Chocolate Doll Head Biscuits recipe

4. Roll the dough into thin slices and cut out a circle with a circular cookie cutter

Chocolate Doll Head Biscuits recipe

5. Put it in the baking tray, 180 degrees, about 15 minutes

Chocolate Doll Head Biscuits recipe

6. Melt the chocolate into a liquid over water. After the biscuits are cooled on the grill, dipped in the chocolate liquid as the doll’s hair; pour the remaining chocolate liquid into the piping bag and cut small holes to squeeze out the eyes and mouth of the doll, Any expression you like; use a toothpick dipped in chocolate to smear it

Chocolate Doll Head Biscuits recipe

Tips:

I use chocolate with 65% cocoa butter, which is bitter, but this can make the biscuits more flavorful and not too greasy with the sweetness of the biscuits. If you don't like it too bitter, you can use milk chocolate.

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