1. materials needed. I never put milk in it. I also put the mold in it. This is not in accordance with the amount of ingredients I wrote earlier. That amount is just enough to make a finished product. You can ignore the amount of this ==
2. Stir everything together. Remember, only stir half of the amount written in the ingredients! But use all the eggs! Use it all! Because the latter half doesn't use eggs! Do not add milk and water. Excluded Excluded! Remember to remember!
3. Put some chocolate beans. The problem is that it will sink after putting it at first and then stirring it==
4. Put the existing material into the mold. If you want to be like me, it is not non-sticky, you must be greased or it will not be able to take it off or it will be incomplete!
5. The bowl is what I made for the second time. Pour in all the remaining materials! All milk and water! Remember, there should be no more eggs in this step! The required material has no eggs, so compared with the mold, there is no egg yolk but milky white!
6. Put the two together. If you want a visual effect, just stir the two gently, so that the two colors are not completely mixed in. Before stirring, please add a teaspoon of bread baking powder.
7. Preheat the oven to 400 degrees Fahrenheit for five minutes. About 200 degrees Celsius.
8. Put it in the oven. I put it at 250 degrees Fahrenheit. About 175 degrees Celsius. Remember, it's on the baking stall.
9. This is the effect after 20 minutes. Remember, you must take a knife or fork to poke and see if you are fully familiar with it!
10. Since my chocolate is mixed together in it, it all melts underground. Slowly use a knife to draw the cake from the side.
11. Come with a sense of accomplishment ==
12. The effect after cutting. Mine is quite long, but quite flat. Breakfast for two is no problem~
13. Here is another final product!
Tips:1. Some steps are not very clear. Dear friends can comment and ask me and I will answer them one by one!
2. It is better to dip it in jam or spray some whipped cream when you eat it~ It's better to eat while it is hot!
3. Those who want visual effects! You can sprinkle the melted chocolate sauce or chocolate paste and stir gently, that's enough!
4. In addition to chocolate, nuts or dried can be used instead, and nothing is left!
At last! I may have added a little more sugar. I prefer sweets. The taste is according to the individual!
ENJOY!
