Chongqing Chicken Pot

Name: Chongqing Chicken Pot
Total time: 1 h 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 Chickens; 100g Cauliflower; 2 pcs potato; 30g Chicken stew seasoning; 2 bowls boiling water; 5g Cooking Wine

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5.0 (1)

Favorite

Difficulty

Easy

Time

1h 30m

Serving

I’m a person who doesn’t like spicy food. I haven’t eaten spicy food for a long time since the last cold. I was fortunate enough to get the seasoning from Chongqing chicken pot this weekend. Plate delicious chicken pot

Ingredients

1 Chickens
100g Cauliflower
2 pcs Potato
30g Chicken Stew Seasoning
2 bowls Boiling Water
5g Cooking Wine

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Chongqing Chicken Pot

1. Chop a chicken into small pieces

2. Then put it in clean water and clean it up after the water

3. Add oil to the pot, add green onion and ginger and stir fry until fragrant

4. Add the chicken pot seasoning and stir well

5. After stir-frying, add the chicken fast after the water is finished

6. After adding the chicken nuggets, stir fry quickly and evenly

7. Stir-fry the chicken nuggets and add hot water to cover the chicken nuggets, then stew

8. Potatoes peeled and cut into pieces

9. Add potatoes after simmering for half an hour

10. After adding the potatoes, stir fry and simmer for 20 minutes

11. 20 minutes later, add the chopped green peppers and simmer for 10 minutes

12. Just simmer until the chicken nuggets are delicious

Tips:
The chicken pot requires the authentic Chongqing flavor to be delicious. I got this condiment just to satisfy my desire for spicy food these days.
After the chicken nuggets are chopped, soak them in water for an hour, and then the seasoning in the chicken pot is enough to taste, so other seasonings do not need to put the chicken nuggets and stir well. It is best to add warm water or boiling water.