Name: Chongqing Old Hot Pot
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Rapeseed oil; Some butter; Some Old oil; Some Green onions; Some ginger; Some garlic; Some pepper; Some Sea pepper; Some Douban; Some Glutinous rice; Some crystal sugar; Some Bay leaf; Some Angelica dahurica; Some Fennel; Some clove; Some Shanna; Some star anise; Some Cinnamon; Some Tangerine peel; Some Tsaoko; Some Bai Kou; Some nutmeg

Chongqing Old Hot Pot

by Colonel Fire

4.9 (1)

Favorite

Difficulty

Normal

Time

Serving

My wife said: "You are not allowed to eat hot pot, you will get angry if you eat it, you will have acne on your face, and you have to save recently. No way, I'm a native of Chongqing. If you don't let me eat hot pot, it completely kills me. I ate a bowl of small noodles tonight and I was very depressed. When you simply go home, go to the supermarket, buy the materials, and get them home by yourself. You shouldn't say so much. Don't talk about it, the picture above. "

Chongqing Old Hot Pot

1. Prepare the condiments, green onions, ginger, garlic, Chinese pepper, sea pepper, more than ten kinds of spices, glutinous rice, watercress, old oil, butter, and sugar.

2. Put the green onions first and boil the scallion oil!

3. These three are the key points, butter, old oil, and old material!

4. Garlic first, ginger second!

5. Garlic fried yellow and ginger fried rolls

6. Zanthoxylum

7. Xia Douban

8. Spices, old oil, butter

9. Glutinous rice

10. Stir fry again and again for more than half an hour

11. Change to a big pot

12. Cut another order to prepare: Merlin luncheon meat, fresh pork ribs, sliced pork, homemade sausages, day lily, fresh mushrooms, lotus, pumpkin. Since I did not buy vegetables at night, the main dishes are hairy belly, duck intestines, eel, and loin. Waiting for the dishes to not be served.