Chopped Pepper

Name: Chopped Pepper
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 300g Red pepper; 1 piece ginger; 7 cloves garlic; 5g pepper; 5g Coarse salt; 10g White wine

by Lin Binger

4.8 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

3

Chopped pepper is not difficult to make, it is more time-consuming and labor-intensive, and our family usually uses a lot of chopped peppers for cooking. Whether it is meat or vegetable dishes, add some chopped pepper to feel the taste is different, you can still use it To make red peppers, you must have plenty of them to eat, and the big jars and small bottles have to be full. If you are interested, you can chop up some red peppers when they are on the market.

Ingredients

300g Red Pepper
1 piece Ginger
7 cloves Garlic
5g Pepper
5g Coarse Salt
10g White Wine

Chopped Pepper

1. Wash the red hot peppers, ginger and garlic and drain the water. Cut the peppers into small pieces. This process takes more effort. Put them in a basin and add the minced ginger and garlic.