Chopped Pepper and Cucumber
1.
The ingredients are ready, mince the garlic, and smash the cucumber (remember to smash, don’t cut, it’s easier to taste)
2.
Pour the chopped pepper sauce, light soy sauce, vinegar and sugar into the cucumber bowl, mix well, heat the oil in the pan, and saute the garlic
3.
Pour the fried garlic oil into the cucumber bowl and mix well.
Tips:
If you like the spicy taste of garlic, you can put it directly in a cucumber bowl and drizzle with 1 tablespoon of boiling oil.