1. Wash the chicken.
2. Chop the chicken into pieces and add salt.
3. Put cooking wine.
4. Add pepper and monosodium glutamate, mix well and marinate for a while.
5. Prepare green onion and chopped pepper.
6. Place a few pieces on a plate, chop the peppers and place them on top of the chicken.
7. Put it in the steamer
8. Steam on medium heat for 20 minutes.
9. Sprinkle with chopped green onion and drizzle with hot oil.
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