Chopped Pepper Enoki Mushroom

Chopped Pepper Enoki Mushroom

by Ah Da^.^

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Fungus foods are rich in minerals, fiber, vitamins and other nutrients. Like enoki mushrooms, they are cold in nature, sweet and salty, and have the effects of nourishing the liver, benefiting the stomach, and anti-cancer. Today's practice is very simple, steamed , It can better realize the fresh and tender taste of cash needle mushroom.

Ingredients

Chopped Pepper Enoki Mushroom

1. Prepare all the materials

Chopped Pepper Enoki Mushroom recipe

2. After washing the enoki mushrooms, cut off the back roots

Chopped Pepper Enoki Mushroom recipe

3. Placed in the pan

Chopped Pepper Enoki Mushroom recipe

4. Pour the chopped chili sauce and put it in the steaming grid of the rice cooker

Chopped Pepper Enoki Mushroom recipe

5. Put it in the rice cooker, choose to steam it for about 15 minutes and take it out

Chopped Pepper Enoki Mushroom recipe

6. Take it out, cut the garlic into pieces and sprinkle on top, drizzle with a spoonful of light soy sauce

Chopped Pepper Enoki Mushroom recipe

7. Add a little oil to the pot and bring it to a boil

Chopped Pepper Enoki Mushroom recipe

8. Pour the hot oil on the minced garlic immediately

Chopped Pepper Enoki Mushroom recipe

9. Sprinkle with chopped green onion at the end.

Chopped Pepper Enoki Mushroom recipe

Tips:

Because chopped pepper and light soy sauce have a salty taste, there is no need to add salt

Comments

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