Chopped Pepper Enoki Mushroom
by Heart is a foodie
Favorite
Difficulty
Easy
Time
5m
Serving
1
Chopped Pepper Enoki Mushroom
1. Cut the chives into sections and slice the garlic.
2. Remove the roots of enoki mushrooms and place them neatly on the plate.
3. Sprinkle with garlic cloves and chop peppers appropriately.
4. Turn the oven to 150 degrees and bake for 5 minutes.
5. Sprinkle with salt, chives, drizzle with 3 tablespoons of tempeh sauce and drizzle with hot oil.
