Chopped Pepper Vermicelli Baby Dish

by Misty soul

4.6 (1)

Favorite

3

Difficulty

Easy

Time

20m

Serving

2

Ingredients

1 small bundle Longkou Vermicelli
1 Baby Dishes
2 tablespoons Chopped Pepper
2 tablespoons Soy Sauce

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3 cloves Garlic

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Some Vegetable Oil
Some Chopped Chives

Chopped Pepper Vermicelli Baby Dish

1. One baby vegetable and one bunch of fans.

2. The vermicelli is softened with warm water.

3. Soft soaked vermicelli spread on the bottom of the plate.

4. Wash baby cabbage and cut into pieces.

5. Baby dishes are placed on the fans.

6. Mince garlic.

7. Fill the pot with oil and heat it up.

8. Pour hot oil on the minced garlic.

9. Add 2 tablespoons of chopped peppers and 2 tablespoons of light soy sauce.

10. Stir well.

11. Pour it evenly on baby cabbage, put it in a steamer, and steam for 15 minutes after the heat is aired.

12. Take out the steamed baby vegetable vermicelli.

13. Sprinkle some chopped green onions.

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