Christmas Bread: Stollen
by Food·Color
Favorite
Difficulty
Easy
Time
2h
Serving
2
Don't miss this Christmas bread that does not require any molds. There are only raisins and no integrated dried fruit. It doesn’t matter, just use various melon seeds instead; there are no almond slices that were later called almond kernels. Domestic small almonds are also good, but there are not too many small almonds. Not everyone can get used to it. There are also some small pine nuts, also come to join in the fun. Turn all kinds of dried fruits into a combination of nuts and raisins.
The room temperature is only 10 degrees, maybe it will be lower late at night. I don't know how the dough will grow at this temperature? At least, it won't grow too long, will it? The fact is that it has hardly changed, at least, not as obvious as imagined. When I woke up, I thought I could start the plastic surgery very quickly, but who knew I still had to create conditions for it to grow, and wait for it to grow slowly.
It's finally out. Looking at the almost full bowl of melted butter, I wondered: Is it possible that Ms. Meng has brushed all 100 grams of butter? How long is that fat! Regardless of the three seven twenty one, a layer of brushing is enough, and the rest of the oil is left. When it cools, sprinkle with thick powdered sugar, does it feel like snow? However, you can give it away with snow, and you can eat it yourself, but you still have to pat off the powdered sugar—pure sugar, how sweet it is. . . "
The room temperature is only 10 degrees, maybe it will be lower late at night. I don't know how the dough will grow at this temperature? At least, it won't grow too long, will it? The fact is that it has hardly changed, at least, not as obvious as imagined. When I woke up, I thought I could start the plastic surgery very quickly, but who knew I still had to create conditions for it to grow, and wait for it to grow slowly.
It's finally out. Looking at the almost full bowl of melted butter, I wondered: Is it possible that Ms. Meng has brushed all 100 grams of butter? How long is that fat! Regardless of the three seven twenty one, a layer of brushing is enough, and the rest of the oil is left. When it cools, sprinkle with thick powdered sugar, does it feel like snow? However, you can give it away with snow, and you can eat it yourself, but you still have to pat off the powdered sugar—pure sugar, how sweet it is. . . "
