Christmas | Chicken Curry
by Smutiny
Favorite
Difficulty
Easy
Time
10m
Serving
3
No turkey to eat curry chicken
1. Cut the chicken breast and chicken thighs into pieces.
2. Cut green peppers and red peppers into strips, and cut onions into pieces.
3. Put the chicken pieces in hot oil and stir fry until the color changes.
4. Add green peppers, red peppers and onions, and continue to stir fry.
5. Add curry, simmer for five minutes, and collect the juice.
