1. Peel potatoes, wash and slice;
2. Put it in a steamer and steam it;
3. Remove the broccoli roots, break into small pieces, and wash;
4. Carrots are sliced, and the flower shape and five-pointed star are pressed out with a mold;
5. Blanch broccoli in boiling water;
6. Soak in cold water for a while to remove and drain the water;
7. Put mixed vegetables and pressed carrot slices in boiling water and blanch them;
8. Remove and drain, and then use kitchen paper to absorb the remaining water;
9. Use a spoon to press the steamed potato slices into puree;
10. Pour two-thirds of the blanched mixed vegetables;
11. Add 1 teaspoon of Guanli sweet mustard;
12. Shape the mixture into a mountain shape by hand;
13. Enclose the broccoli on the mashed potato hill;
14. Decorate with the remaining mixed vegetables and carrot flower slices, insert half a toothpick into the five-pointed star carrot flower slices and then insert the top;
15. Put Guanli Caesar Salad Dressing into a piping bag and reduce a small mouth;
16. Just squeeze it on the Christmas tree for decoration;
17. Finished product
18. Finished product.
Tips:1. Add a few drops of oil when blanching the water, the vegetables will easily maintain their bright colors;
2. The mustard sauce increases or decreases according to your preference.
