Christmas Wreath Salad

Name: Christmas Wreath Salad
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Broccoli; 3 pieces Black pepper sausage; 1/2 Yellow bell pepper; 5 Cherry tomatoes; Some Yuzu Flavored Sauce; Some cheese powder

by Yoha Kitchen

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

There are still more than ten days before Christmas in the West. Christmas as the Spring Festival of crooked nuts has too much to do with our daily life; although it does not matter, the scenes set up in major shopping malls have already made people feel rich. Christmas atmosphere, this atmosphere makes the children excited

Christmas trees, Christmas wreaths, Santa Claus, etc., are essential decorations for Christmas. The children have a keen interest in the Christmas trees and garlands in the mall. They promised to make a Christmas tree and garlands for the children. He originally planned to go to Fushan to pinch some branches. When I came back, I went to the supermarket to buy groceries. I left the matter behind and went home directly after buying groceries;
Discuss with the children: Then~~~ Can you make an edible wreath?
The child replied: Good. . . "

Ingredients

Christmas Wreath Salad

1. Prepare the required materials

2. Broccoli breaks into small flowers, soak in light salt water for ten minutes and then wash

3. Bring the water to a boil, put a little salt and vegetable oil in the water, add the washed broccoli to blanch water

4. Wash yellow bell peppers and cherry tomatoes and cut into small pieces

5. Jenny Jane’s black pepper-flavored sausages are fried in a pan with a little vegetable oil in the pan

6. Fried sausage cut into small pieces

7. Put all the ingredients in the seasoning bowl, and pour a little grapefruit-flavored salad dressing

8. A Christmas tree made by the children is promised. Let the children lay out the plates together. Place them on the plate with broccoli, bell peppers, cherry tomatoes, and sausages, and decorate them with a bow. This sausage has been eaten by the children once, every three to five. Want to eat

Tips:
1. When blanching vegetables, put a little oil in the water to keep the vegetables bright
2. There is no salt in this salad, and the salad sauce and cheese powder contain salt
3. Sprinkle cheese powder on the surface of the wreath