Clam Meat Mixed with Cucumber

Name: Clam Meat Mixed with Cucumber
Total time: 5 min
Yield: 3
Cuisine: Chinese
Ingredients: 300g Clam Meat; 1 Cucumber; 1/2 tsp salt; 1/2 tsp Chicken Bouillon Powder; 1 shallot; 4 cloves garlic; 1 tbsp Cooking Wine; 2 tbsp Soy sauce; 1/2 tbsp sesame oil; 1 parsley; 1 tsp Sugar; 1 tbsp White vinegar; 1 tsp Chili oil

by Doodle little flower cow

4.6 (1)

Favorite

4

Difficulty

Easy

Time

5m

Serving

3

Ready-made clam meat, with cucumber, more garlic and chives. Seafood is mostly cold and cold food, and cucumbers are also heat-reducing and cooling vegetables. Therefore, for those with poor gastrointestinal tract, cook it before eating. You can eat it with warm vegetables such as pumpkin. In this way, seafood is not only creative, but also delicious; refreshing and refreshing, spicy and delicious, it is the best partner to go with wine.