Clam Shrimp Soup

by Flower fish

4.8 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Home cooking [Clam and Shrimp Soup] is simple in preparation and has the original flavor and taste. . . "

Clam Shrimp Soup

1. Ingredients: prawns (washed and cut open), clams (washed after spitting out the mud), sliced ginger, chives

2. Pour the oil in the saucepan and heat it up, then put the ginger slices in the saucepan.

3. Next, add shrimp pudding and round clams, and add appropriate amount of cooking wine.

4. Turn it over.

5. Next, add some water to boil and cook until the clams open.

6. Then, add the right amount of soy sauce.

7. Add the right amount of salt.

8. Season to mix well.

9. Finally, put the chives and serve.

Comments

Similar recipes

Pickled Vegetables and Shrimp Soup

Shrimp Babble, Pickled Vegetables, Oil

Clam Shrimp Soup

Shrimp Babble, Round Clam, Sliced Ginger

Spinach and Shrimp Soup

Shrimp Babble, Spinach, Oil

Shrimp Tofu Soup

Tofu, Shrimp Babble, Scallions

Onion Fried Faucet Grilled

Shrimp Babble, Onion, Scallions

Sauerkraut Boiled Shrimp Babble

Shrimp Babble, Sauerkraut, Sliced Ginger

Kelp Shrimp Soup

Kelp, Shrimp Babble, Oil

Braised Shrimp Chum

Shrimp Babble, Sliced Ginger, Garlic