Clam Soup

Name: Clam Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Razor fish; Some shallot; Some ginger; Some salt; Some Chicken Essence; Some pepper

by Qianqian_DOkzbcaviraI

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

500g Razor Fish
Some Shallot
Some Ginger
Some Salt
Some Chicken Essence
Some Pepper

Clam Soup

1. Wash the clams well, wash them several times 😊

2. Boiling water

3. After the water is boiled, add ginger granules and pour the washed razor clams

4. Boil again

5. Clear the froth

6. Season with salt, chicken essence and pepper

7. Alright 😁.

8. A refreshing soup, ready to eat.

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