Classic Delicious Pork Ribs-sweet and Sour Pork Ribs
1.
Cut the ribs into sections and add ginger slices to cook
2.
Take out the ribs, add soy sauce, salt, and cooking wine to marinate
3.
1 scoop of cooking wine, 2 scoops of soy sauce, 3 scoops of sugar, 4 scoops of vinegar, 5 scoops of water mix
4.
Fry the marinated ribs in the pan until crispy
5.
Add the mixed sweet and sour sauce to a boil, add water starch, stir fry the lower ribs