Clear Heat and Go to The Fire Home-cooked Porridge-water Chestnut Pumpkin Porridge

Clear Heat and Go to The Fire Home-cooked Porridge-water Chestnut Pumpkin Porridge

by Red Bean Kitchen

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Water chestnuts --- now when it is officially listed.
It is a good product for both fruits and vegetables, eaten raw and tastes better than autumn pears, and is known as "underground Sydney".
Water chestnuts clear away the heat and reduce the fire, appetizing and digesting.
Those with dry throat and indigestion can boil water and drink, rather than take medicine.
Use it to cook porridge can nourish body fluid and moisturize dryness, suitable for everyone. "

Ingredients

Clear Heat and Go to The Fire Home-cooked Porridge-water Chestnut Pumpkin Porridge

1. Prepare ingredients.

Clear Heat and Go to The Fire Home-cooked Porridge-water Chestnut Pumpkin Porridge recipe

2. Wash the millet and fragrant rice, add water to the pot and boil the rice.

Clear Heat and Go to The Fire Home-cooked Porridge-water Chestnut Pumpkin Porridge recipe

3. Water chestnut and pumpkin slices.

Clear Heat and Go to The Fire Home-cooked Porridge-water Chestnut Pumpkin Porridge recipe

4. Cook the rice in the pot for 15 minutes and add water chestnuts to continue.

Clear Heat and Go to The Fire Home-cooked Porridge-water Chestnut Pumpkin Porridge recipe

5. After another ten minutes, add the pumpkin to continue.

Clear Heat and Go to The Fire Home-cooked Porridge-water Chestnut Pumpkin Porridge recipe

6. Cook until the rice is rotten and sticky, and the pumpkin is cooked and turn off the heat.

Clear Heat and Go to The Fire Home-cooked Porridge-water Chestnut Pumpkin Porridge recipe

Tips:

Feel free to add sugar when eating.

Comments

Similar recipes

Tangyuan Millet Congee

Millet, Glutinous Rice Balls, Crystal Sugar

Thick Soup Sea Cucumber Millet Congee

Millet, Sea Cucumber, Thick Soup Treasure

Tomato Whole Grain Risotto

Meter, Red Rice, Purple Rice