Coarse Grains Supreme-tonifying Kidney and Qi Sesame Bread

Name: Coarse Grains Supreme-tonifying Kidney and Qi Sesame Bread
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 230g High-gluten flour; 50g Low-gluten flour; 50g Sesame seeds; 3g yeast; 100g water; 1 piece egg; 20g butter; 2g salt; 30g Sugar

by Little Pink Fort

4.7 (1)

Favorite

1

Difficulty

Normal

Time

2h

Serving

2

Black sesame has the functions of "tonifying the liver and kidney, nourishing the five internal organs, nourishing essence and blood, and moistening the dryness of the intestines". It is a nourishing holy product. It not only contains a lot of fat and protein, but also nutrients such as sugars, vitamin A, vitamin E, lecithin, calcium, iron, and chromium. Can be made into a variety of delicious foods.
Today, I will make a fragrant sesame bread for nourishing the kidney and qi. "

Ingredients

Coarse Grains Supreme-tonifying Kidney and Qi Sesame Bread

1. Add all the ingredients together except the butter, sifted flour and sesame seeds, and mix slowly.

2. After kneading into glove film, add butter and knead again.

3. Cover with plastic wrap and ferment in the oven.

4. Ferment to 2 times the size and take it out.

5. Divide into 3 uniform doses.

6. Fold in 3 folds, and roll the surface to exhaust.

7. Put it into the baking tray and ferment for 2 times, which takes 1 hour. Brush the egg wash afterwards.

8. Into the oven. 170°, 25 minutes.

9. The sweet and fragrant sesame bread is out of the oven.

Tips:
1. In the first fermentation, put the yeast in warm water and mix well, then add other materials and knead well.
2. I don't like to eat too sweet things, so friends who love sweets can add more sugar.