1. Sift the milk powder and cocoa powder together.
2. Get cocoa milk powder.
3. Good quantity of all ingredients.
4. In a non-stick pan over low heat, melt the butter and add marshmallows.
5. Wait until the marshmallow melts.
6. Add cocoa milk powder.
7. Stir well.
8. Turn off the heat and add the mixed nut cranberries, and mix in all the powdered milk nougat stuck to the edges.
9. After stirring, add the biscuits in a non-stick baking tray. Use hard biscuits or they will break.
10. Add biscuits and put on pVC disposable gloves for shaping. Prevent sticky hands.
11. Shaping.
12. When it is cold, cut into strips and then into pieces. I cut a 3 cm cube.
13. Wrap noodles.
14. Then it's done.
15. The packaging is free. I made three flavors and made these in total!
Tips:The amount in the recipe can make about 35 snow flakes. Cut into large and small pieces at your discretion!
