Cocoa Meal Buns
1.
Put all the ingredients in the bread bucket, except for the butter, and knead the dough for 20 minutes.
2.
Add butter and continue mixing for 20 minutes.
3.
Make the noodles and divide the dough into 25 small balls.
4.
Round the dough into a baking tray for fermentation.
5.
Fermented to 2 times.
6.
Coat the egg mixture, put almond slices, preheat the oven at 180 degrees for 5 minutes, and bake up and down for 20 minutes.
7.
Finished picture.