Cocoa Shortbread Buns
by Flower wipe
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Put all the ingredients in the bread chrysanthemum, except for the butter, and knead the dough for 20 minutes.
2. Add butter and continue mixing for 20 minutes.
3. Shaping for fermentation.
4. Fermented to 2 times.
5. Vent the air and divide the dough into 8 small balls to wake up for 15 minutes.
6. Take a dough and roll it into a strip.
7. Put it in the baking tray for the second fermentation.
8. Fermented to 2 times.
9. Coat the egg mixture, put the milk pastry, preheat the oven at 180 degrees for 5 minutes, and bake up and down for 20 minutes.
10. Finished picture.
