Coconut Banana Balls

Name: Coconut Banana Balls
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 4 bars banana; 1 piece egg; Some Chobe Salad Dressing; Some Chobe Blueberry Jam; Some oil; Some Coconut; Some Bread crumbs

by Simple 7700

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

I always want to make something delicious at the homestay on the weekend. It just so happened that I received Chobe’s salad dressing set again. My daughter and I cheered because my family often used Chobe’s salad dressing. We bought it when we ran out, and just picked it up. .
I made a Kewpie Salad Coconut Banana Ball. My kids were so happy. They said they would save a few for my dad and I. But I couldn’t help it. With my consent, she ate more than half of it and asked for it. I sent it to the WeChat group of her class, saying that she was too happy, and she had such a delicious thing, and she must share it. She kept on twittering and said that too many classmates would definitely not be able to guess that it was made by banana. I did it in the morning, and under her supervision, it was sent to her class group in the evening.
Perhaps the meaning of being delicious is here.

Ingredients

4 bars Banana
1 piece Egg
Some Chobe Salad Dressing
Some Chobe Blueberry Jam
Some Oil
Some Coconut
Some Bread Crumbs

Coconut Banana Balls

1. Get the materials ready.

2. Beat the eggs one by one.

3. Peel the banana and cut into sections.

4. Use chopsticks to pick up a piece of banana, put it in the egg wash, and roll it.

5. Put it in the breadcrumbs and roll.

6. Put it on the plate.

7. Squeeze the salad dressing into the bowl.

8. Use a pot, pour the oil, heat the oil, put the bananas in, and bubbles will immediately rise in the pot

9. Fry until the banana ball floats to remove the oil control.

10. Using clean chopsticks, pick a fried banana ball and dip it in a little Kubi Salad Dressing.

11. Make a roll in the coconut paste.

12. Serve it on a plate and pair it with Chobe's blueberry sauce, which is delicious on earth.

Tips:
1. The oil temperature should be high, first try with one, ask bananas to be put in, and just roll over
2. The size of the banana is arbitrary. It can also be cut longer. Bananas should be riper and sweeter.