Codonopsis, Astragalus and Barley Congee
1.
Add fried barley and fried lentils and red dates
2.
Put in Codonopsis and Astragalus
3.
Washed rice
4.
Add about 1000ml of water
5.
According to the regimen
6.
About an hour, stir for the last 15 minutes to avoid muddy bottom
Tips:
Barley and flat meat are generally not fried in pharmacies. You can cook them in a household pot on a small fire and use them.