1. Soak the ribs in bleeding water and wash.
2. Wash all the ingredients for the stew and set aside.
3. Put all the ingredients into the stewing pot.
4. Add boiling water.
5. Put the stewing cup in an electric pressure cooker, pour water, and simmer for an hour with the function button.
6. Season with a little salt before serving.
7. Finished product.
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