Coke Black Pepper Shrimp
1.
The ingredients are ready.
2.
The accessories are ready.
3.
Clean the shrimp, add a little cooking wine, mix well with black pepper juice and marinate for 15 minutes.
4.
Pour an appropriate amount of oil into the wok and heat it up. Add the minced ginger, garlic slices and chili to fry until fragrant.
5.
Add shrimp and stir fry to change color.
6.
Pour in the right amount of Coke and surpass the shrimp.
7.
Pour in a little fresh extract.
8.
Stir-fry the soup evenly to thicken.
9.
Set out the pan.