Cold Bean Sprouts
by wcqsdhn
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash the bean sprouts, add water to a pot of shredded green onion, boil, add the bean sprouts to boil, then add the green onion to blanch it, remove and soak in cold water
2. Pour vinegar, light soy sauce, sesame oil, chili oil, sugar, salt and garlic into a bowl and mix thoroughly
3. Pour on the soybean sprouts and mix well and you can eat it
